四川农业大学学报 ›› 2007, Vol. 25 ›› Issue (03): 357-361,364.doi: 10.16036/j.issn.1000-2650.2007.03.026

• 研究论文 • 上一篇    下一篇

四川主要粮食作物生产成本收益分析

蒋远胜1, 丁明忠2, 林方龙1, 肖红林2   

  1. 1. 四川农业大学 经济管理学院, 四川省农村发展研究中心, 四川 雅安 625014;
    2. 四川省农业厅, 成都 611000
  • 收稿日期:2007-04-02 出版日期:2007-09-30 发布日期:2017-03-04
  • 基金资助:
    四川省软科学项目(05z2025-035)。

The Cost-benefit Analysis of the Main Grain Crops in Sichuan

JIANG Yuan-sheng1, DING Ming-zhong2, LIN Fang-long1, XIAO Hong-lin2   

  1. 1. College of Economics and Management, Sichuan Agricultural University, Yaan 625014, Sichuan, China;
    2. Sichuan Provincial Agriculture Bureau, Chengdu 611000, China
  • Received:2007-04-02 Online:2007-09-30 Published:2017-03-04

摘要: 粮食生产是四川农村家庭收入的重要来源之一,降低粮食生产成本是增加农民收入的重要途径。本文利用四川省农经总站对岳池、仁寿、渠县、泸县、平武、简阳、新都7个县(市、区)的120户农户连续11年的定点调查数据,比较分析了四川水稻、小麦、玉米和红苕等4种主要粮食作物的生产成本、产值和收益等,提出了提高粮食生产效益的建议。

关键词: 粮食, 生产成本, 收益, 四川

Abstract: Grain production is one of the most important income sources of rural households in Sichuan province. Reducing the cost is an important way of enhancing farmers' income. On the basis of a survey of 120 rural households in 6 counties within 11 connective years, this paper comparatively analyzes the cost, value and benefit of the main grain crops, including rice, wheat, corn, and red potato. Finally, some suggestions on reducing the cost of grain production are proposed.

Key words: grain, productive cost, income, Sichuan

中图分类号: 

  • F307.11